Delicious food in Japan
Matthew Conisbee February 1st, 2008
Anybody who has met me for more than about half an hour would vouch for the fact that food is right up there on my “reasons for travel.” So you can probably imagine how my eyes bulged when I heard that Michelin have now declared Tokyo to be officially the cuisine capital of the world, with an astronomical total of 191 stars (compare that to Paris’s meagre 98!).I think that my 3 night stay in Tokyo this May to catch up with our local agents will have to incorporate some fine dining - all with a mind to being able to recommend the best restaurants to our clients of course.
The Tokyo Michelin guidebook is out now and provides a mouth-watering insight into dining in Japan’s capital.
- North & Central Asia
- Comments(1)
One of my favourite meals in Japan was at the Nagese Ryokan in Takayama!
You have no idea what you are eating but the quality, flavours and presentation stand out.